Does Classical Music Have An Excess Social Baggage Problem?

“If you’re looking for virtuoso virtue-signallers, then classical music is the place to start. But right-on competitions are merely the gruesome fruit of something more deeply rooted: an intellectual culture poisoned by late 20th-century identity politics and postmodern verbiage. That’s a problem in other disciplines, of course, but at least artistic and literary pseuds attract mockery. It flourishes in university music departments because no one gives a toss what happens there.”

Guggenheim Reveals Newly-Cleaned Manet And Surprise… Different Colors

The late-period painting, found in the artist’s studio when he died, had been dramatically changed over the years, including being cut down on the sides and trimmed at the top, as is demonstrated by a photograph taken by Fernard Lochard in a studio inventory. Overpainting included an added signature (“Ed Manet”) and filling in the trellis-like background, which was less “finished”. The syrupy top, dark layer of varnish is a type typically used for musical instruments or wood furniture, also muted the painting’s sketchy energy. Even the subject’s right eyebrow was changed during the earlier restoration from a raised arch to a more neutral and passive line.

What The Press Is (And Isn’t) And Why It Needs To Be Reinvented)

Objectivity has totally failed, and we have to question whether there ever was such an animal in the first place. Christopher Lasch has brilliantly argued that it was manufactured by those who needed a sterile environment within which to sell advertising, and I don’t disagree. That sterile environment was also very useful for the selling of ideas, which is the role of public relations – the spin doctors.

How Audible Is Powering The Next Revolution In Book Publishing

Audible isn’t exactly a giant-killer yet, but it is putting out an intriguing mix of content, one that—if you squint a bit—resembles the work being done by the publishing houses Audible simultaneously is partnering with and competing against. Audible is emphasizing its strengths while essentially taking what it can get from big-name authors—it’s a smart, patient strategy that is yielding results.

Today’s AJBlogs Highlights 07.03.18

How One Of Italy’s Best Restaurants Keeps Its Creative Edge Sharp

“I had been here for just a couple of months, and I was getting used to [Chef Bottura’s] style,” Canadian-born chef de partie Jessica Rosval told me when I visited the restaurant. “He burst into the kitchen one day and said, ‘Okay, everybody, new project for today: Lou Reed, Take a Walk on the Wild Side. Everybody make a dish.’ And I was just like, ‘Oh my gosh, where do I even start?’” But Rosval’s initial panic soon turned to excitement. “We created a wide variety of dishes,” she said. “Some people focused on the bass line of the song. Some people focused on the lyrics. Some people focused on the era in which the song was written. We had this diverse array of different plates that were created from this one moment of inspiration when Massimo had been listening to the song in his car.”